PrestonMar 30, 20232 min readBacon and Shrimp Tagliatelle with a Beurre Blanc SauceBeurre Blanc, roughly translated is a white butter sauce that originates from France. I find that this sauce pairs beautifully with...
PrestonDec 16, 20202 min readParmesan Herb Crusted Pesto SalmonEver try a salmon and it turned out to be really dry and difficult to eat? That's likely due to the fact that it is overcooked. Salmon,...
PrestonMar 28, 20203 min readCaramelized Shrimp and Pork Belly in Special Orange Sauce Have you ever planned to go to or have been to Vietnam? Maybe it was on your plans this summer but now you can't because of COVID-19....
PrestonFeb 23, 20203 min readCreamy Sweet Potato Mash with Seared ScallopsHave you seen those dishes where they create artwork on the plate with mashed potatoes or sauces and then add the main dishes on top?...
PrestonJan 27, 20202 min readFreshly Shucked Raw Oysters You've probably seen these served at restaurants or heard of their aphrodisiac effects. Well first off I'm gonna tell you that ordering...
PrestonJan 27, 20203 min readSushi Cake Platter Really want to impress someone or basically create an art project using food? This Sushi Cake Platter takes playing with your food on a...
PrestonJan 6, 20201 min readLemon Dill Salmon with Quinoa Salad and BroccoliniDo you ever have to make dinner, but have a bunch of other things to do? Does your salmon ever get really dry and overdone? Well this is...
